Honduras green coffee for sale
Central America's largest producer. Smallholders in Marcala, Copán, Santa Bárbara, Opalaca and El Paraíso grow washed, high-altitude SHG coffees with caramel sweetness and bright fruit, increasingly traded as traceable farm lots.
Producers and exporters from Honduras list lots here with photos and full spec sheets. Offers and messages are private between you and the seller.
🌱 Harvest and varieties
Harvest season
- Main crop: October – April
Main varieties
Lempira IHCAFE 90 Parainema
Sources: World Coffee Research. Timing shifts with altitude and weather each year.
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